Chef in a Box

Chef in a Box (June 17, 18): Papalinos NY Pizzeria, featuring chef Allan Rosenberg

Papalinos NY Pizzeria is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  (In case you were wondering, the Italian word “papalino” most commonly translates to “papal” or refers to a papal soldier/guard. In the Louisville instance, it plainly implies the “pope in the pizza.”) Food & Dining Magazine continues […]

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Chef in a Box (Nov. 19, 20): Gustavo’s Mexican Grill in Prospect, featuring owner Gustavo Reyes

Gustavo’s Mexican Grill (Prospect) is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program. The Chef in a Box promotion […]

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Chef in a Box (Oct. 15, 16): Home Cuisine, featuring chef Chip McPherson

Please read carefully; this month CIAB pickup directions differ from the norm. The folks pictured here are (left to right): chef Tina Hardison; Home Cuisine owner Sandy Pike; and chef Chip McPherson. Home Cuisine is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to […]

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Chef in a Box (Sept. 17, 18): Mise en Place, featuring chef Jake Brockman

(Mise en Place, founded by Chef Jake Brockman in 2020, is a catering- and personal chef-oriented service offering scratch-made cuisine specifically designed to support recovery.) Mise en Place is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. […]

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Chef in a Box (Aug. 20, 21): Morning Fork, featuring chef/co-owner Geoffrey Heyde & co-owner Emily Heyde

  Morning Fork is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program. The Chef in a Box promotion continues […]

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Chef in a Box (July 16, 17): River Road BBQ, featuring chef/owner Krissy Davis

River Road BBQ  is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program. The Chef in a Box promotion continues […]

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Chef in a Box (June 18, 19): äta Restaurant, featuring owner & chef David Danielson

äta Restaurant is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program. The Chef in a Box promotion continues on […]

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Chef in a Box (May 21, 22): Heitzman Traditional Bakery and Deli, featuring Chef Abbigail Byrd

Heitzman Traditional Bakery and Deli is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program. The Chef in a Box promotion […]

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Chef in a Box (April 16, 17): Red Yeti, featuring Chef Michael Bowe

Thursday morning update: Red Yeti’s chef in a box is SOLD OUT.  The Red Yeti Restaurant is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, […]

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Chef in a Box (March 19, 20): Noosh Nosh, featuring GM Akshay Kadam

The Spring 2025 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online (or read it at issuu). Noosh Nosh is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  For the first time ever, 100% of the proceeds from Noosh […]

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Chef in a Box (Feb. 19, 20): Noche Mexican BBQ, featuring chef Aaron Diaz

Noche Mexican BBQ is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program. The Chef in a Box promotion continues […]

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Chef in a Box (Jan. 15, 16): Lou Lou in Middletown, featuring chef Chris Pfeiffer

Lou Lou in Middletown is next for APRON Inc.’s Chef in a Box promotion, but first the bigger picture.  Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It’s a tasty fundraising project dating to the summer of 2020, benefiting APRON Inc.’s ongoing grant program. The Chef in a Box promotion […]

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