Lou Lou on Market

Jared Matthews & the 3 Lou Lous, a hot combo profiled in our Spring 2025 edition

We’re just weeks away from Food and Dining Magazine’s Summer edition, but for the moment let’s look back to Spring 2025, and Cary Stemle’s comprehensive feature about Jared Matthews and the Three Lou Lous—not a soul/R&B band, but a trio of restaurants. Jared Matthews isn’t one to sit still. He has expanded his growing Lou […]

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It’s the 5th annual Kegs and Eggs on Oaks Day (May 2) at Lou Lou on Market

Yes, we know: EVERYONE within a hundred-mile radius of Louisville is familiar with the Kentucky Oaks, but just in case outsiders are tuning in, here’s a pertinent refresher encouraging them to join in the fun. The Kentucky Oaks race is hosted annually in Louisville, Kentucky at Churchill Downs. The race dates back to 1875 when […]

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Second night added: Cajun Comfort Bourbon Dinner at Lou Lou on Market, Jan. 27 & 28

Note that a second night has been added after the first evening sold out in record time. Y’all didn’t just sell out our first Cajun Comfort Bourbon Dinner — you blew it out of the water! So, we’re giving you what you want: a second night on Tuesday, January 28th. Come enjoy soulful Cajun dishes, […]

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