Majorca

Edibles & Potables: “Bread and Oil,” and a Majorcan way of eating

It’s time again to spin one of the columnist’s favorite broken records, because for me, Europe is a recurring fascination. New discoveries forever await: history, geography, music, art, food and drink. So it was a few years back when I discovered the relatively recent English translation of The Island of Second Sight, written by the […]

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Hip Hops: “We may take a holiday in Spain,” so what about the cerveza?

The late, great British beer writer Martyn Cornell visited the Spanish island of Majorca (Mallorca) in 2015, subsequently recording the experience at his Zythophile (Zee-tho-fyle) web site: The porter in Majorca tastes like what it oughter (apparently the title is a pun on a Heineken advertisement from the 1980s). If you want a single statistic […]

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