Openings

Little is known, but Helm & Honey will replace La Chasse

Very little is known about Helm & Honey; so little, in fact, that as a cover photo I’ve elected to comb the archives for a 2015 view of Palermo Viejo. But…multiple sources (including the Courier Journal) report that Helm & Honey will be the new concept to replace the late, lamented La Chasse at 1359 […]

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Craft House Pizza is coming to Middletown Landing

Reporting at Louisville Business First, Michael L. Jones finds a Craft House Pizza franchisee’s second location in the works (ETA: Thanksgiving) at the Middletown Landing apartments on the east side of I-265, a stone’s throw from Middletown. Pizza Pair LLC, the franchisee, recently opened its first Craft House Pizza in Radcliff. This makes nine altogether, […]

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Freddy’s Frozen Custard & Steakburgers announced for Valley Station

“As of September 10, 2025, Freddy’s has 560 location across 37 states.” — Wikipedia Last month, news came of a third Louisville metro location of Freddy’s Frozen Custard & Steakburgers. Leading the way was District 14 Councilwoman Crystal Bast. 🚨 Big News, Valley Station/PRP! 🚨 The wait is over after meetings, conversations, and a whole lot […]

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Hurry for Curry is open in Deer Park

Hurry for Curry opened earlier in September at 1582 Bardstown Road in Deer Park (formerly Cafe 360). New Indian restaurant opens at former location of Café 360 in Louisville. What to know, by Amanda Hancock (Louisville Courier Journal) Hurry for Curry held a soft opening on Sept. 1 and is awaiting its liquor license, owner […]

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New Albany Tavern opens today (opposite Terry Middleton’s Martial Arts School)

New Albany Tavern (114 E. Market, New Albany) begins regular business hours today, initially pegged as 11:00 a.m. – 10:00 p.m. Monday through Saturday, and 11:00 a.m. – 9:00 p.m. on Sunday. New Albany Tavern’s general operating philosophy and bill of fare will be familiar to anyone who has patronized Old Louisville Tavern or Hillcrest […]

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A Louisville debut for the takeout-only BW3, minus weck

If you’ve ever wondered why Buffalo Wild Wings is abbreviated BW3, when only two words start with the letter “w,” weck’s your answer. The original pre-chain/franchise name was Buffalo Wild Wings & Weck. Weck is defined by Wikipedia: A beef on weck is a sandwich found primarily in Western New York State, particularly in the city […]

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Leonardo’s Mexican Food, coming soon to Jeffersonville

Reporting at Louisville Business First, Olivia Estright offers the forthcoming arrival of a new Mexican restaurant in Jeffersonville: “The Vazquez family have been owners of restaurants for nearly 20 years with their legacy beginning in Omaha, Nebraska, (Jose) said. His family members own seven other Mexican restaurant locations across the United States.” The original Leonardo’s […]

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A Barry Bagels franchise will soon land downtown

It’s a story in which a franchisee of a Toledo-based bagel business combines with the developer of a “20 Airbnb-style unit boutique hotel” amid “plans the city has to pump money downtown.” As an aside, it is useful be reminded periodically that LBF’s journalistic mission typically (and fetishistically, in my view) references the “art of […]

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Prova Spirits, a nano distiller in Phoenix Hill, opens this weekend

Liqueur: Technically, liqueurs are liquor because they are distilled spirits. The general difference is that liqueurs are sweetened spirits with various flavors, oils, and extracts added; rum, whiskey, brandy, and other liquors can serve as a base spirit for liqueurs. —The Spruce Eats At Louisville Business First, Michael L. Jones describes the advent of Prova […]

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Dagger’z Bar and Grill, opening Saturday in Jeffersonville

Dagger’z Bar and Grill will open for business on Saturday (9 August) at 1551 East 10th Street in Jeffersonville, formerly the home of El Vallartas Sabor Costeño. Text: Exciting News! We’re opening Saturday at 11 AM. Join us for lunch before our grand opening celebration. Don’t miss out on being among the first to experience […]

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A second Pinnamel Sweet Bakery has opened in Crescent Hill

At Louisville Business First, Michael L. Jones reports from Crescent Hill: Pinnamel Sweet Bakery opens Frankfort Avenue location. The original Pinnamel opened in 2022 and is situated inside Shiraz Mediterranean Grill (2226 Holiday Manor Center in Northfield). Founder Leydis Rodriguez began by offering cakes and Cuban-style pastries, sincing her range to include “tarts, choux pastries, […]

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Pasta Garage, coming soon to Phoenix Hill where Everyday Kitchen used to be

The new “fast-casual Italian” restaurant Pasta Garage in Phoenix Hill will be located inside The Gateway to NuLu at 552 E. Market St., formerly Everyday Kitchen (and the Lodgic Everyday Community), which is a .2 mile, five-minute walk from bar vetti, an existing Italian restaurant, and just a three-minute walk from Garage Bar. Dare I […]

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Lexington’s Great Bagel & Bakery is about to open a branch in Middletown

From seed to slice, we partner with fifth-generation organic farms to grow grain just for you—stone-milled fresh and baked into every bite. Rest easy. Your daily correspondent’s favored garlic bagel, lox and cream cheese are available at Great Bagel & Bakery. With this crucial factor determined, let’s dive in. Great Bagel, which has two locations in […]

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Parkway Diner for breakfast and lunch (where Cottage Inn used to be)

The Cottage Inn, a 96-year-old staple of the St. Joseph neighborhood (570 Eastern Parkway), closed for good in May with the promise of an imminent succession. The Cottage Inn closes, with the forecast calling for new ownership For the record, the Parkway Diner now has been underway for a little over a month. Michael L. […]

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Unice’s Kitchen Bar & Grill is open in West Buechel

Wikipedia gets us started. In terms of geography, Liberia is a West African nation situated on the Atlantic Ocean. Liberian cuisine refers to the cuisine of Liberia. It is centered on unique dishes of rice, cassava, plantain, yam, tropical fruits and vegetables (potatoes, greens, cassava leaf, okra, cabbage), as well as fish, meat and more. […]

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