food

Students frustrated with recent dining changes

Nick Metzgar For many University of Louisville students, navigating the different food options on campus is another challenge of college life, but should it be? The Student Activities Center and the Ville Grille are the two main food hubs for students, especially during lunchtime. The Ville Grille offers a buffet at a fixed price, convenient

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Fun Indoor Birthday Party

Oh what fun! A new fun indoor birthday party spot that will leave everyone wanting more. One of the moms said:”You hit it out of the park with this party.”   At High Five Sports Academy, the rule is to learn the basics of a sport while…

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Letters from Lelia’s Kitchen: Greens on the grill

In F & D’s current print edition, our kitchen guide Lelia Gentle discusses the art of grilling, noting that grilled greens and vegetables have become favorites of hers — and it’s peak season at the farmers market. The old admonition applies: just don’t overcook. LETTERS FROM LELIA’S KITCHEN | Greens on the grill Yes, yes, […]

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Edibles & Potables: Garum, the (better) ketchup of the ancient Roman gods

Roman fish sauce, along with oil and wine, formed a triad of commodities which dominated Mediterranean trade. The fish sauce is garum, and the quote comes from a publisher’s tout for The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World, a book by Sally Grainger published a few years back […]

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Edibles & Potables: Food halls, from Market at Malcolm Yards to Hietalahden Kauppahalli

In 2022 we booked an Airbnb in Minneapolis and took a few days off to see the Twins play the Tigers (twice), search for home plate from the team’s former ballpark as ensconced at Mall of America, explore the respective Twin Cities downtown districts (the other is St. Paul, of course), eat a lot, and […]

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Feasting at the street booths on July 4th in 19th century New York City

This post appeared for the first time in this space on the 4th of July in 2022, proving that we have all been here before, unless of course we haven’t. Happy Independence Day from everyone at Food & Dining Magazine.   As Archie Bunker once crooned, “those were the days.” Before microwave ovens, food trucks […]

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Edibles & Potables: “I got food, but I’m not a foodie” (the 2025 remix)

I don’t always repeat previous posts, but when I do, it generally occurs for one of two reasons: first, the essay was capably rendered, and/or second, the point of the original post is worth reinforcing. Both these conditions apply today. The following originally appeared at “Edibles & Potables” on July 19, 2020. To paraphrase Esquire’s […]

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Edibles & Potables: Is there a right way to say “taco”?

During the past few weeks, tacos seem to be enjoying an inexplicable resurgence, even though they never really went away. I’ve been seeing the word “taco” everywhere on social media, and it started me thinking about first causes, although I must concede that chicken is not my personal favorite choice of taco filling. At the […]

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Edibles & Potables: The Regimen Sanitatus Salernum (or, a medieval diet revisited)

 (Originally posted on May 3, 2020) The medieval period of European history — the Middle Ages, or the Dark Ages — encompassed 1,000 years between the fall of the Roman Empire and the arrival of the Renaissance, approximately 500 to 1500 A.D. The 15th century saw the beginning of the Age of Exploration, as […]

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Edibles & Potables: What is “normal” food, anyway?

Previously in this space, Alicia Kennedy’s book No Meat Required was offered for your consideration. Edibles & Potables: Alicia Kennedy’s book “No Meat Required” During the past few months, Kennedy has discussed two books that I intend to read when time permits. The first is Eating to Extinction: The World’s Rarest Foods and Why We Need […]

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Edibles & Potables: Recreating the gatefold grub from ZZ Top’s Tres Hombres

 (Originally posted on November 15, 2020, and lightly retouched.) Something was missing in 2016 when an Austin, Texas chef recreated the gate-fold meal from ZZ Top’s epochal 1973 album, Tres Hombres. I’ll get to this omission in a moment. Meanwhile, queue up the album on the device of your choice. Back in 1973, it was […]

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